stearynische saure rein 500g warchem Basilikum und Knoblauch It helps enhance natural flavors

It helps enhance natural flavors and provides a fuller taste experience

polyunsaturated fatty acids: 28 g

Ptychopetalum olacoides Radix Root Extract (DER 4:1)

allowing for regular intake over two months

standardized to 70% Vitamin C

stearynische saure rein 500g warchem Basilikum und Knoblauch It helps enhance natural flavorsName (English): Stearic acid Synonyms: Octadecanoic acid Species: rein Chemical formula: CHCOOH Molar mass: 284. 48 g mol EC no: 200 313 4 CAS number: 57 11 4 Quality parameters TESTED VALUE NORM Iodine value max. 1. 5g I 100g Acid value 185 220 mg KOH g Saponification value 185 220 mg KOH g Unsaponifiable matter max. 1. 0% Water Moisture max. 0. 5% External appearance white granules or chips