St. Innocent Pinot Gris Vitae Springs brand_Cointreau At the end of September

At the end of September or the beginnning of October

this Pinot Noir may fool you into thinking it's light in flavor and texture

heritage and innovation

Traditional bright yellow Reposado appeal

the family opened a rum manufacturer at the plantation

St. Innocent Pinot Gris Vitae Springs brand_Cointreau At the end of SeptemberWe produce this Pinot gris in a style to accentuate the wine's texture, ripe fruit and spice flavors. The must was tank fermented, aged for eights months on the lees and lightly filtered before bottling by gravity. This Pinot gris complements rich white meat and pasta dishes, salmon, grilled vegetables, and is especially good with spicy (Thai, Vietnamese) foods. The summer of 2015 started off with intense heat that faded off into a very warm and sunny