Campbeltown Loch Blended Malt 70cl Five Farms Finish: Lingering smoke and peat

Finish: Lingering smoke and peat with a touch of sweetness

Vega Piedra Rioja Tinto is a fresh

Mozart Black shows notes of dark chocolate

juicy and elegant on the palate

honeycomb and sweet oaky notes

Campbeltown Loch Blended Malt 70cl Five Farms Finish: Lingering smoke and peatAn unmistakable Campbeltown whisky: Initial sweet, softer notes of fruit, honey and butterscotch give way to reveal more complexity with traditional maritime and spice notes combining with the subtlest touch of peat smoke. Matured in a combination of Ex Bourbon and Ex Sherry Casks. Vatted and bottled at Springbank Distillery, Campbeltown. All five malts used are from the region's distilleries classic Campbeltown through and through.