Clos Culombu Blanc, Etienne Suzzoni, Corsica 2024 cotes du Roussilon are conveyed from the vineyard

are conveyed from the vineyard direct to the glass

resulting in a powerful and supple wine that shows off the layers of weathered

with a long

Pale crimson in colour

” Antoine Pétrus

Clos Culombu Blanc, Etienne Suzzoni, Corsica 2024 cotes du Roussilon are conveyed from the vineyardEtienne Suzzoni, Clos Culombu, Calvi Clos Culombu started in 1973: the soils, the vines, the grapes, and finally the wine. Using organic farming methods and a recent conversion to biodynamic practices, Paul, the eldest child in the Suzzoni family, with the support of his father Antoine, bought a few plots of land and set to work. His dream became a reality. Although most of the winemaking on the island of Corsica at this time was just really dabbling