Easy Carve Leg of Lamb Size:2.2 kg | serves 8-10 widely regarded as one of

widely regarded as one of the finest cuts of mutton

our loin of pork is left on the bone to help the meat cook evenly and retain its natural flavour

A versatile

Best served medium-rare and sliced against the grain

Taken from the saddle

Easy Carve Leg of Lamb Size:2.2 kg | serves 8-10 widely regarded as one ofOur Easy Carve Leg of Lamb is semi boned, leaving the shank bone in place for a traditional and impressive appearance, while removing the main bone through the thickest part for effortless carving. Raised on lush British pasture, our grass fed lamb offers a rich, nutty, full flavour with tender, naturally juicy meat. Expertly prepared by our butchers, this joint combines the best of both worlds the beautiful presentation of a classic leg with the