Bierzo Tinto, 'Encinas', Antoine Graillot & Raul Perez appellation_Pouilly-Fuissé juicy feel with a sleek

juicy feel with a sleek

and fish-based dishes

The finish is smooth and fresh

open and sweet expression of the Valmaggiore

The bottled wine is unfined and unfiltered

Bierzo Tinto, 'Encinas', Antoine Graillot & Raul Perez appellation_Pouilly-Fuissé juicy feel with a sleekThe brainchild of two legendary European winemakers: Antoine Graillot (of the famed Crozes Hermitage family) and Ral Prez Encinas is a menca dominant field blend where grapes are chosen by both Antoine and Ral from various old vine sites in the villages of Valtuille de Abajo and Otero Whole cluster fermentation in a mammoth concrete vat and raised in two neutral 2500L french oak foudres.