Claridad Mezcal Espadin Capon NO GTIN crunchy pomegranate

crunchy pomegranate

or aged cheeses

Definition of Clos Sénéchal: The slopes which connect the terrace with the tray and which establish the hillside

which includes the 10% traditionally macerated Pinot Noir wines

After one year in French oak

Claridad Mezcal Espadin Capon NO GTIN crunchy pomegranate"produced in Bramaderos, Miahuatln, Oaxaca, Maestro Mezcalero Onofre Ortz Ortz Produced from 100% Espadn using 85 pias (7,500 kg) matured 8 years, agave rested for 5 days after harvest Cooked for 3 days in an oak fired conical stone oven then rested 3 daysMilled using a combination of axe, machete, and , small mechanical grinder,Fermented 5 days in cypress wood tanks (tinas) using ambient yeast and well water Distilled twice using an alembic copper