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Revisiting the Role of Carnitine in Heart Disease Through the Lens of the Gut Microbiota PMC Frontiers Targeting Trimethylamine N Oxide: A New Therapeutic Strategy for Alleviating Atherosclerosis Unraveling the Formation Mechanisms of Trimethylamine N Oxide and Its Inhibition by Food Ingredients: Toward Cardioprotective Food Development Journal of Agricultural and Food Chemistry Trimethylamine Noxide: breathe new life Subramaniam 2018 British Journal of Pharmacology Wiley Online Library Effect of dietary fiber on trimethylamine N oxide production after beef consumption and on gut microbiota: MEATMARK a randomized cross over study European Journal of Clinical Nutrition
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