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Effective Capture of Acrolein In Vivo Using the Combination of Ergothioneine and Aminobutyric Acid, or Mushrooms as a Carrier, in Both Mice and Human Models Journal of Agricultural and Food Chemistry Mushrooms contain high amounts of antioxidants that combat aging and promote health Recent progress in mushroom derived ergothioneine: Techniques and applications ScienceDirect Mushroom mycelia as sustainable alternative proteins for the production of hybrid cellcultured meat: A review PMC Ergothioneine: an underrecognised dietary micronutrient required for healthy ageing? PMC
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