glutathione content of lactic acid bacteria Antioxidant Properties Food‐Derived Bacteria: A Review Postbiotics Derived from Lactic Acid
Postbiotics Derived from Lactic Acid Bacteria Fermentation: Therapeutic Potential in the Treatment of Muscular Complications in Inflammatory Bowel Disease Lactic acid production producing microorganisms and substrates sources state of art PMC Frontiers Study on the mechanism of lactic acid bacteria and their fermentation broth in alleviating hyperuricemia based on metabolomics and gut microbiota Frontiers Effects of lactic acid bacteria isolated from Tibetan chickens on the growth performance and gut microbiota of broiler Stress Physiology of Lactic Acid Bacteria PMC
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