Kenya - AA Inoi Ndimi brewclean The cherries are then pulped

The cherries are then pulped and the parchment is fermented overnight

When we first cupped this coffee we felt like having a great ice cream

107 meters above sea level and specialises in natural and anaerobic processing

The built-in timer allows you to easily control your brewing process

Available in 2 colors: natural / charcoal

Kenya - AA Inoi Ndimi brewclean The cherries are then pulped250 grams of whole roasted coffee beans. This washed Kenyan has been processed at the Ndimi Factory, managed by the Inoi Farmers Cooperative Society in Kirinyaga County. There are 540 active farmer members of the cooperative in this region that is known for its favourable conditions for coffee cultivation, such as its rich, fertile soil and elevated altitudes. Harvest The farmers cultivate SL 28, SL 34, Batian, and Ruiru 11 varieties on clay loam