Gerovassiliou Avaton 2017 Region_Freycinet Coast It is ready to be

It is ready to be bottled 11 months after harvest

natural cloudiness and distinctive weiss beer flavour

its magnificent gardens and vineyards are owned by the Geber family who continue the century old tradition of fine winemaking

strong though

Pale straw-yellow in colour

Gerovassiliou Avaton 2017 Region_Freycinet Coast It is ready to beA luscious blend of three Greek indigenous red varieties: Limnio, Mavroudi and Mavrotragano. Limnio, mentioned by comic dramatist Aristophanes as "Limnia ampelos" in the 5th century BC (vine from the Greek island Limnos), is the oldest attested Greek grape variety and predominates in this blend. Following extraction and completion of alcoholic and malolactic fermentation in special oak tanks from Burgundy, , the wine matures in French oak barrels. It