Olasagasti Yellowfin in Oil clams Story: Let's get one thing

Story: Let's get one thing straight - Charles Moore loves to clam

which takes 4-6 years [

He fell in love with oyster farming because it allows him to have a flexible schedule to spend time with his children and to be outdoors

Front embroidered with "Island Creek" & back embroidered with "Keep Cold"

The feather is softer and less "sticky" than a paddle or spoon

Olasagasti Yellowfin in Oil clams Story: Let's get one thingAbout Olasagasti: Conservas Olasagasti likes to say theyre rooted in two seas: The Mediterranean and the Cantabrian. Olasagasti founder Salvatore Orlando arrived in Spain via Sicily in the late 19th century and was part of a group of Italian pioneers who introduced ancient preserving techniques to the Cantabrian coast. After more than 100 years, and four generations of the family at the helm of the company, Conservas Olasagasti continues to produce