Timorous Beastie anCnoc honey and citrus along with

honey and citrus along with smoked mussels and crème brûlée

Comprised of Caol Ila matured in a refill hogshead (64%)

stewed fruit and digestive biscuits

walnuts and almond

Finish: Fruity with oaky sweetness

Timorous Beastie anCnoc honey and citrus along withTimorous Beastie is part of independent bottler Douglas Laing's Remarkable Malts series. This blended malt is comprised of malts produced in the Highland region in small batches, including, among others, those distilled at Glen Garioch, Dalmore and Glengoyne distilleries. Non chillfiltered, naturally coloured and bottled at 46%. Nose: Overridingly sweetness, then warming to floral, light barley and spicy honeyed tones. Palate: Spicy style