White Kannyu Donabe Japanese Clay Pot for 3 People CATEGORY_Interior-Flower Vase Perfect for creating a traditional

Perfect for creating a traditional Japanese atmosphere at the table where Chawanmushi(Japanese steamed egg custard)

This soy sauce dispenser reflects that quiet elegance

but also for whisky and other beverages

This is a beautiful bowl with a bright camellia flower

This lacquered wooden spoon is perfect not only for noodles

White Kannyu Donabe Japanese Clay Pot for 3 People CATEGORY_Interior-Flower Vase Perfect for creating a traditionalThe Sumi Kannyu (ink crazing) series is the oldest of GINPO's earthenware pots; the design, introduced in 1955, was an innovation of the company's founder and is still loved by many people. The kannyu decorative technique, which was previously only used for small ceramic items such as matcha bowls, is used to intentionally create fine cracks in the surface glaze. In addition, sumi ink is used to make the pattern stand out even more. The success of