Food to Die For: Recipes and Stories from America's Most Legendary Haunted Places by Amy Bruni, Julie Tremaine Hayden Robinson From an author never before

From an author never before published in the United States

Can a vampire hunter ever fall in love with a vampire

the group save more lives

mysterious woman named Indigo Maxwell-Casteñada

And after a sudden health emergency leaves Marin

Food to Die For: Recipes and Stories from America's Most Legendary Haunted Places by Amy Bruni, Julie Tremaine Hayden Robinson From an author never beforeDiscover tantalizing recipes, spine tingling stories, and historic photos from the most notoriously haunted locations across America in this fun and fascinating cookbook. Paranormal investigator and Kindred Spirits co host Amy Bruni leads you through eerie hotels, haunted homes, hellish hospitals, and spooky ghost towns, giving you stories and a recipe from each place. Whether you're in the mood for Lizzie Borden's meatloaf or want to serve up spooky