Gonzalez Byass La Copa Rojo Vermouth Size:750 ml sixteen botanicals make up this

sixteen botanicals make up this unique aromatic offering

The 600-litre still is left to run slowly

The Russell’s Reserve collection is curated by Master Distillers Jimmy and Eddie Russel

this Whiskey begs to differ

A Spanish-style molasses-derived rum made at the Ingenio San Carlos distillery in Panama

Gonzalez Byass La Copa Rojo Vermouth Size:750 ml sixteen botanicals make up thisGonzlez Byass has revived the tradition of making red vermouth in the Sherry region from a classic family recipe that has been preserved in the winerys historic archives since 1896. Based on the original recipe from the 19th century and the original label, La Copa is the return of a brand first registered by Gonzlez Byass in 1884. A fine traditional red sherry vermouth, La Copa is produced from Oloroso and PX soleras over 8 years and a meticulous