Smoking, Curing and Drying - The Complete Guide for Meat and Fish Turan T. Turan 223002 The cover has elastic loops

The cover has elastic loops for hind legs and a quick fit velcro neck buckle

temperatures often vary from shelf to shelf

5L & 4L Speedy bottles

Ice capacity 5

This size is Kid

Smoking, Curing and Drying - The Complete Guide for Meat and Fish Turan T. Turan 223002 The cover has elastic loopsStep by step photos and instructions show you how to master the techniques of home smoking, curing and drying meat and fish from basic steps through to advanced processes, with delicious results. The ultimate step by step guide to smoking, curing, and drying meat and fish at home: from delicious salmon gravlax to mouthwatering hot smoked chicken wings and home cured bacon. Turan's expert hands on approach will show you all the essential techniques