Yoshihiro Triple Ring Ebony Handle with Water Buffalo Horn Bolster for Nakiri Vegetable Knife ZDP-189 our Yoshihiro Inox Chinese-Style Cleaver

our Yoshihiro Inox Chinese-Style Cleaver combines power and precision

while the Damascus layers provide a stunning visual effect and enhance the strength and durability of the blade

it can also be utilized for chicken and meat

Our handmade Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Series knives are among the finest in performance and craftsmanship

it is not recommended for cutting through large bones

Yoshihiro Triple Ring Ebony Handle with Water Buffalo Horn Bolster for Nakiri Vegetable Knife ZDP-189 our Yoshihiro Inox Chinese-Style CleaverElevate your knife collection with our traditional Japanese style handcrafted Octagonal Triple Ring Ebony Handle designed specifically for Nakiri knives. This handle is perfect for those who appreciate exceptional craftsmanship and performance, offering an ergonomic fit that molds effortlessly to your hand, ensuring superior comfort and control during every cut. Available for blade lengths of 165mm and 180mm, this handle allows you to customize your