Poor Toms Sydney Dry Gin Region_Hunter Valley NSW juicy and fleshy red cherry

juicy and fleshy red cherry palate with an abundance of fruit and light chocolate with red currant and aniseed

The team at D'Arenberg has once again created a stunner

Intense aromas of passionfruit and gooseberry with citrus lift

A marriage of exceptional cold climate Tasmanian vineyards and uncompromising wine making techniques

power or presence but by the fairy-touch of understated delicacy and crystal-clear fidelity

Poor Toms Sydney Dry Gin Region_Hunter Valley NSW juicy and fleshy red cherryThis Sydney Dry Gin is handcrafted in small batches from Australian wheat spirits. 10 botanicals are used and then distilled in a little German copper still. A classic juniper backbone complimented by fresh green apple, native strawberry gum leaf, and chamomile. It is an easy drinking gin delicate, fresh, and floral. Perfect in a strong G&T, a gin and soda, or a dry martini. For more delicious results, serve with a strawberry.