Michter's 10 Year Old Bourbon Lagavulin Finish: Subtle oak that develops

Finish: Subtle oak that develops into a smooth finish of fruit with maple and floral honey

finishing with hint of leather and toffee

" The maturation focuses slightly more on Spanish oak than American oak

one of his most spectacular mountain passes constructed across South Africa

Finish: Reasonably long

Michter's 10 Year Old Bourbon Lagavulin Finish: Subtle oak that developsA very collectable, and drinkable, 10 year old single barrel bourbon from the Michter's Distillery in Louisville, Kentucky. Matured in new charred American white oak barrels. Bottled at 47. 2%. (Bottle size 750ml) Nose: Sweet spice, dried fruit and menthol notes. Palate: An earthy, peppery dryness on the palate. Finish: A rich and spicy finish. #AMERICANWHISKEY