The Americano Claro bottled in bond passion fruit syrup

passion fruit syrup

Before being married at a ratio of 69% PX and 31% Bourbon to deliver this exquisite

add ice and stir for 10 seconds

Using less peaty malt and distilled in a pot still heated by indirect steam

as they say

The Americano Claro bottled in bond passion fruit syrupIn this white version of the classic Americano, we've paired the lightly sweet, white Italian vermouth, Silvio Carta Bianco with Luxardo's Bitter Bianco. The result is a fragrant low alcohol drink perfect for day drinking. Ingredients 1. 5 oz Silvio Carta Bianco 1. 5 oz Luxardo Bitter Bianco Soda Water to top Directions Fill a collins glass with ice and then combine ingredients, top with soda water and give a gentle stir. Garnish with a lemon wheel.