Salted Koji Caramel 250g Italian Pantry these spheres are sassy

these spheres are sassy

lime and bitters

While it's also a rice wine

or infuse into a simple syrup for a syrup that looks anything but simple

seafood or vegetables

Salted Koji Caramel 250g Italian Pantry these spheres are sassyFrom the land of ninjas, sushi, and vending machines comes Koji Caramel a miso infused salted caramel thats here to wreck your idea of what caramel should be. Koji is a fermented grain, often rice, inoculated with a specific mould, typically Aspergillus oryzae sounds a little more infectious than delicious but trust us when we tell you it is! Drizzle it. Bake with it. Slather it. Spoon it. Seduce someone with it. Whatever you do, go all in.