Aneto Meat Paella Master Stock 1L piping This 12 cup Patty Pan

This 12 cup Patty Pan is ideal for making small cakes

coffee and milkshakes

They're prized for their versatility and durability - used for fine tasks like mincing herbs or cutting brunoise all the way to cutting through chicken cartilage or roughly chopping tough root vegetables

Tac-obout tasty

This cold extracted olive oil has the perfect balance of fruitiness

Aneto Meat Paella Master Stock 1L piping This 12 cup Patty PanThis shelf stable meat master stock has been made with love and care. Aneto roasts the bones (including free range chicken, rabbit, duck and pork) and then sautes market fresh vegetables to make a sofrito the traditional way before simmering for 2 hours. This is obviously incredible as the stock element for seafood paella, but it also makes for life changing soups and stews. Use with caution because once you try this, you won't ever look back.