Remhoogte Chronicle Cape Blend 2023 Grenache toasted malt and orange peel

toasted malt and orange peel with a subtle hint of smoke

A single malt from Japan’s first and oldest whisky distillery

matured for 18 years in a refill American oak ex-bourbon barrel and bottled in 2020

centrifuges or filters

green and notes of fennel and fresh-cut grass

Remhoogte Chronicle Cape Blend 2023 Grenache toasted malt and orange peelThe Chronicle began as an Estate Blend in 2002 and evolved into what it is today, utilising a component from each of the 17 red vineyards over the estate's 55 hectares. The soils, aspects and terroir vary between all the blocks, producing a blend that gives the best overview of each vintage for the estate. 2020 was a good year all round with yields up on 2019. Spring through to mid summer was warm and dry, with ripeness across the board being achieved