Seafood Paella Base (Aneto) platter Savoury tomato juice seasoned with

Savoury tomato juice seasoned with a unique blend of spices that gives Clamato the distinctive flavour which is perfect as a cocktail mixer

Pasteurised buffalo milk blue cheese from Gippsland

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Traditional Italian dry-cured pork shoulder/neck salume

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Seafood Paella Base (Aneto) platter Savoury tomato juice seasoned withANETO 100% Natural, The Authentic Master stock and Soffrito for the Seafood Paella. This is made with the classic Soffrito, virgin olive oil, Monk fish, cod, Rock fish, Fish base(conger, scorpion fish, Ribbon fish, Crab, Mussel, Prawn, Cockle), Tomatoe, Onion,Garlic, Paprika, Saffron.