Del Maguey Las Milpas Mezcal 2005 Dalmore and Glengoyne distilleries

Dalmore and Glengoyne distilleries

Bottled at a high strength of 55%

rich fruits and dark chocolate

Matured for 24 months in new French oak barrels

thick with oiliness then becoming creamy with nuts

Del Maguey Las Milpas Mezcal 2005 Dalmore and Glengoyne distilleriesDel Maguey Las Milpas Mezcal is an artisanal single village organic mezcal made from Espadn agaves. These agaves are harvested from the remote village of Las Milpas located high above San Dionisio Ocotopec, in Oaxaca, Mexico. Naturally fermented and twice distilled in wood fired copper stills. Bottled at 46%. (Bottle size 750ml) Nose: Slate and minerals, balanced by tropical fruit and citrus notes. Palate: Rose petal florals, lavender, tarragon, and