Dalmore 25yo GlenDronach Nose: Smouldering peat with aromas

Nose: Smouldering peat with aromas of coconut and banana

matured for at least 18 years in oak casks

The 15yo was first released in 2015 when the range underwent a complete overhaul at the time

rich and spicy fruit

Palate: Spicy and mouth-coating

Dalmore 25yo GlenDronach Nose: Smouldering peat with aromasDalmore uses a unique cask finish to create their 25yo. The 25yo is matured initially in American white oak, the whisky is carefully divided into hand sourced sweet Palomino Fino sherry butts and first fill bourbon casks. These whiskies are then married together in bourbon barrels before being transferred, for the final time into Tawny Port pipes from Portugal. Bottled at 42%. Nose: Excotic fruits, marzipan and treacle toffee. Palate: Orange peel,