La Fortuna Natural Anaerobic Roast Date:20 July 2026 You will receive an email

You will receive an email around the roast date informing you of the upcoming delivery

She also has Caturra

only ripped cherries are collected

when it was untouched and without crops

with creamy body and juicy malic accidity balanced by subtle spice and sweetness

La Fortuna Natural Anaerobic Roast Date:20 July 2026 You will receive an emailOn the cupping table: Very clean coffee for an anaerobic with tasting notes of blackberry and acidity like pineapple, sweetness like red apple. Amazing filter and delicious as a cortado or flatwhite. Coffee grower: Deep within the lush landscapes south of Huila lies La Fortuna, one of the farms owned and run by Mrs Blanca Ruby Lopez Tibat's family. She is a third generation coffee grower who oversees this beacon of agricultural excellence. Together