Tomintoul Seiridh 40% 70cl Dew of Ben Nevis Palate: The opening of the

Palate: The opening of the palate is as complicated as the nose indicated

Laid down in a first-fill sherry hogshead in 1991

a little hint of spice and toffee apples

A fabulous lightly peated Campbeltown single malt from the historical Scotch region

trifle and scones filled with strawberry jam

Tomintoul Seiridh 40% 70cl Dew of Ben Nevis Palate: The opening of theTomintoul Seiridh 40% ABV A mouthwatering, sherry forward release from Speyside producer Tomintoul. Seiridh literally means sherry in Scottish Gaelic, and this has been finished in first fill Oloroso butts after starting like in ex bourbon casks. Tasting note: Nose: Among red fruits are darker toffee, raisin and coffee notes, with a helping of bright grains to round it out. Palate: Pecan, toffee and clove develop into cinnamon, almond and pecan