Sticky Ginger Cake post sandwiched together with coffee buttercream

sandwiched together with coffee buttercream and liberally scattered with a walnut crumb

Flavouring

Strawberry Jam

- Red Velvet

Desiccated Coconut

Sticky Ginger Cake post sandwiched together with coffee buttercreamA heady hit of ginger permeates this cake, delivering a warming and delicious bite full of Eastern promise. This one layer cake is generously packed with fresh, ground and stem ginger and is finished with water icing and freeze dried pomegranates. A large 9" cake for 12 14 people Ingredients: WHEAT Flour, Bicarbonate of Soda, Ginger (ground), Ginger (stem), Ginger (root), Ginger (crystalised), Nutmeg, Mixed Spice, Cinnamon, Butter (MILK), Sugar, Black