Roagna, Dolcetto d'Alba 2019 Napa Valley The temperatures of fermentation are

The temperatures of fermentation are maintained between 16 and 19° C in order to preserve aromas of fruits

certified organic since 2014

Château de Chantegrive 96 hectares are located in Podensac in a beautiful Italian like setting overlooking acacia trees and vines typical of the Graves appellation

using natural products instead

the winery is located in Amandi

Roagna, Dolcetto d'Alba 2019 Napa Valley The temperatures of fermentation areFresh fruits such as raspberries, red cherries and cranberries which are married together with earthy undertones, leather and stone. 100% Dolcetto from Paj and Carso vineyards. Paj is one of the historic vineyards of the village of Barbaresco and it located in the center. The name Carso is derived from the Piemontese dialect. Carso sits next to the fortresses of Barbaresco, facing East, with limestone clay soil and a significant presence of sand. The