LOCO ÁMBAR engraving where all the aromatic findings

where all the aromatic findings are expressed in a well-integrated and balanced manner

or shipments to multiple shipping destinations

and refinement

Floral: Lilac and lavender

Dehydrated fruits: Apples

LOCO ÁMBAR engraving where all the aromatic findingsThe highly artisanal process incorporates a carefully balanced selection of new and aged barrels. The matured Irish whiskey and stout beer provide compelling and exotic notes of honey, malt, roasted grains, and cereals; the one that aged port gives delicate notes of nuts; Pedro Ximenez sherry provides fine floral and herbal notes, and French white oak contributes exquisite and elegant spicy notes. Loco mbar rests for six to eight months in each barrel