Lollipop Lobster or any occasion celebrating Scotland’s

or any occasion celebrating Scotland’s rich culinary heritage

Crafted by Macsween of Edinburgh

This exquisite confection is a perfect blend of rich milk chocolate

Agent: Mentzendorff

This is a hamper that works for whisky lovers

Lollipop Lobster or any occasion celebrating Scotland’sThese delicious shell fish are known as lollipop lobsters because they are cooked then frozen in a tube of water, a bit like a popsicle. This keeps the flesh in fantastic order and stops the meat from drying out through the porous shell These lobsters can be thawed out overnight in the fridge then cracked open to reveal the delicious cooked meat.