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Gordon Ramsay talks about the stresses when cooking while eating his last meal. Mythical Kitchen Thomas Straker's style mirrors the food that made him famous: confident, understated and rooted in quality rather than excess. Raised in Herefordshire, Straker developed an appreciation for ingredients long before he became Snake Method Brisket: How to Finish and Light the Snake for Smoking Reload and do it again chef Eric : r KitchenNightmares Gordon Ramsay's fast food obsession
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