Saint Cosme Cote Rotie 2007 hotpot the fruit profile seems to

the fruit profile seems to darken and manifests blackcurrants and bilberries

On the palate

and elegance

The raw beef destined for a delectable stir-fry presents itself as thinly sliced cuts of tender

with an excellent deep ruby color

Saint Cosme Cote Rotie 2007 hotpot the fruit profile seems toMedium to full bodied, ripe, fresh, elegant, and powerful, with pepper, tapenade, cassis, and olive characteristics dominating its explosive, aromatic nose, the dark ruby purple tinged, medium to full bodied 2007 Cote Rotie is extraordinarily pungent aromatically. That characteristic will no doubt be controversial, and consumers will either love it or leave it. (WA 90 93)