MOLYBDENUM / PETTY 130MM Yanagiba (Sashimi knife) Gifu Prefecture

Gifu Prefecture

Knife Type: Kiritsuke Yanagiba knife (Sashimi knife)

this 270mm Kiritsuke Yanagiba is designed for preparing sashimi

The generous blade height provides excellent control when preparing vegetables

used by professional chefs and home cooks throughout Japan

MOLYBDENUM / PETTY 130MM Yanagiba (Sashimi knife) Gifu PrefectureKnife Type: Petty knife Steel Type: Molybdenum Steel (stain resistant) Blade Hardness: HRC 56 58 Blade Length: 130mm Handle Material: Black Pakka wood Misono Molybdenum Petty 130mm Misono is one of the most trusted Japanese knife brands, used by professional chefs and home cooks throughout Japan. Made in Seki City, Gifu Prefecture, this Petty knife reflects Misonos long standing reputation for quality, practicality, and ease of maintenance. If you are