Mexico La Yerba Afrutada Grind:French Press Our espresso is roasted and

Our espresso is roasted and blended to work equally well as a straight shot or mixed in a latte

which is specially formulated for rich crema (coffee foam)

Black Velvet is crafted to bring out depth and intensity while staying balanced and approachable

Hints of dark chocolate

and you’ll catch whispers of tangerine

Mexico La Yerba Afrutada Grind:French Press Our espresso is roasted andThis coffee means a lot to us. Years ago, while on vacation in Nayarit, we spotted a coffee farm perched on a hillside. Visiting the community and later partnering with ASTAL and San Cristobal Coffee to bring their coffee into our cafes has been a meaningful journey rooted in relationship coffee. ASTAL is based in the community of La Yerba, where the local economy depends on two main crops, avocados and coffee. Because these harvests happen back to