Seppelt Para Liqueur Port No. 111 Old Liqueur Port 750ml Moss Wood and a lively acid balance

and a lively acid balance clean finish

along similar lines to the light aromatic wines of Spain on the Mediterranean coast

A medium cherry-crimson colour

Temperatures were mild until late January

Para Liqueur Aged Tawny Port comes from a Solera (never ending) system and this is truly a superb port

Seppelt Para Liqueur Port No. 111 Old Liqueur Port 750ml Moss Wood and a lively acid balancelevel 5. 5cm below bottom of capsule Style: PORT Region: BAROSSA VALLEY Country: AUSTRALIA First released in 1953, the wine commonly known as Para Port is based on Grenache, Shiraz and Mataro, matured in seasoned oak barrels for around 28 years. The first releases of 'Para Port' were 1922, 1925, 1927, 1930, 1933, 1939, 1944 and 1947. The vintage date, however, refers to the oldest component of the blend, which conflicted with the then new labelling