Blue Butter Dish An American in Provence transports

An American in Provence transports you to the South of France through the eyes of photographer Jamie Beck

My favorite size is the LARGE 22”

In addition

Important note: These are made from reclaimed European board planks that were made to make and dry cheese in European cheese factories

A double-plated chrome-over-nickel blade finish is both striking and durable

Blue Butter Dish An American in Provence transportsBritish Pottery Butter Dish with Lid Absolutely gorgeous light blue and white transferware pottery, made in England by hand. The last company to make transferware the original and traditional way, with tissue paper, makes these heirloom pieces, with a pattern like art that is so beautiful to display! The most gorgeous lidded butter dish you will ever see! We keep a chunk of Irish or French butter to use on toast and cooking out all week and the lid