Muros Tawny Port Appellation_Nuits St Georges Grapes are fermented in stainless

Grapes are fermented in stainless steel before maturation for 4 months on fine lees

Intense aroma with warm hints of cinnamon and vanilla

Hints of apricot and lychee add to the palate

Organic and suitable for Vegans & Vegetarians

The Tenuta Orsumella estate is run by the third generation of the Menichetti family and holds 25 hectares under vine located up in the hills of the San Casciano commune

Muros Tawny Port Appellation_Nuits St Georges Grapes are fermented in stainlessThe Adega de Favaios Co operative are known for bringing the best out of Portugal's Douro Valley. This Muros Tawny Port blends several vintages with an average age of 3 4 years; blends of several Douro red varieties, predominantly Touriga Franca, Tinta Roriz, Tinta Barroca and Tinta Amarela. The crushed grapes are placed in fermentation tanks where they stay under maceration for a few days at controlled temperature. Fermentation is stopped by adding