Dal Forno Romano - Valpolicella 1995 Malaysia A powerful

A powerful

Falwasser Pepper & Chives Crispbread is a wafer thin cracker that's high in flavour

and a hint of vanilla from the oak aging

Gouges's 2018 Nuits-Saint-Georges 1er Cru Clos des Porrets Saint Georges offers up a generous

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Dal Forno Romano - Valpolicella 1995 Malaysia A powerfulThe 1995 Valpolicella is an amazing effort, with an opaque dark ruby color, as well as an explosive nose of smoke, earth, jammy berry and blackberry fruit, great richness and purity, full body, and abundant glycerin and intensity. Remarkably, there is little evidence of new oak, even though the wine spent 36 months in barrel before being bottled without filtration. It tips the scales at a whopping 14. 5% alcohol, high for Valpolicella. WA 91