Hungaria Extra Dry Producer_Giddy Goose cold-crushed and fermented at low

cold-crushed and fermented at low temperatures

A lively attack on the initial palate rounds out with lovely mineral notes and orange zest flor the finish

It's elegant

The estate’s vineyards are located on terraced hillsides

Any reserved tickets must be paid for within 48hr or will be released for resale

Hungaria Extra Dry Producer_Giddy Goose cold-crushed and fermented at lowHungaria is a bottle fermented and aged extra dry sparkling wine that is an exceptional easy drinking fizz, perfect to enjoy with friends. It holds the title of most popular sparkling wine in Hungary with a multitude of awards to its name. Bright straw yellow colour with green reflexes and tiny bubbles. Fresh, fruity aromas centre around crisp apple with soft notes of biscuit and walnut. The palate is characterized by creamy texture, ripe white fruits