Orange Cauliflower Weight:350 - 500g The leaves impart these foods

The leaves impart these foods with an aromatic note and also give the dishes visual appeal

They taste bland depending upon how and where they are grown

Kang Kong has a mild flavour and can be used raw in salads as well as lightly cooked

The orange or "cheddar" cauliflower tastes slightly more sugary and creamier than its normal white cousin

or vinegars

Orange Cauliflower Weight:350 - 500g The leaves impart these foodsThe orange or "cheddar" cauliflower tastes slightly more sugary and creamier than its normal white cousin, but it can be successfully used in any recipe that calls for cauliflower. It's great when mashed, sauteed with potatoes, used as the base for soups, or roasted. Its flavor is mild, slightly sweet, and creamy. Delicious pureed in soup! Roasting is a popular thing to do with cauliflower although I do rather like it raw, sliced into salads. Serve