SC Santoku 180mm (7.1in) Blue#S Stainless Clad 180 mm (7.1 in) This results in increased toughness

This results in increased toughness and the production of hard carbide molecules

Finish: Black Hammered Finish

Core Edge Steel: Blue(Aogami)#2

Core Edge Steel: Aogami (Blue)#2

Its double-bevel blade is more comprehensive than a Gyuto

SC Santoku 180mm (7.1in) Blue#S Stainless Clad 180 mm (7.1 in) This results in increased toughnessType: Santoku Finish: Polished Blade Length: 180mm (7. 1in) Core Edge Steel: Blue#S Stainless Clad HRC (Rockwell Hardness): 64 Handle: Ebony Octagonal Bevel: Double Bevel Place of Origin: Tosa Santoku is a versatile multi use Japanese knife, famous for the translation of its name, three virtues. The three virtues are said to refer to the Santokus versatility in use for chopping, slicing and dicing, or the primary range of ingredients that it can be