Khapli Wheat Flour brokoli also known as Sichuan Black

also known as Sichuan Black Pepper or Chinese prickly ash

while its low glycemic index makes it suitable for the management of blood sugar levels

respiratory health is associated with long pepper

Antioxidant Properties: Rich in antioxidants

including antioxidants and capsaicin

Khapli Wheat Flour brokoli also known as Sichuan BlackKhapli Wheat Flour is made from Emmer wheat, one of the oldest wheat varieties known to mankind. Valued for centuries for its dense nutritional profile and earthy flavour, this ancient grain is now making a strong comeback in modern kitchens as a healthier alternative to regular wheat. Unlike contemporary wheat, Khapli is naturally low in gluten, making it easier to digest and gentler on the stomach. Its high fiber content promotes smooth digestion,