Olivier Coste Rare Carignan Blanc food-match_lamb The Brut Reserve is created

The Brut Reserve is created with Pinot Meunier

Aged for a minimum of 3 years

The result is a wine of pale gold appearance with a flourish of delicate bubbles and enticing lemon cream and almond Biscotti aromatic notes and flavours

Freya's is an English Melomel (fruited honey mead)

limestone and chalk soils

Olivier Coste Rare Carignan Blanc food-match_lamb The Brut Reserve is createdMade from 100% Carignan Blanc, a rare Mediterranean variety of which there are only 250 hectares remaining. This cuve is produced from 70 year old vines that are cultivated in a two hectare plot by the sea in Castelnau de Guers. Limestone rich soils contribute to the elegance of the cuve and the grapes are harvested during the cool of the night to retain freshness. Pre fermentation maceration took place for 24 hours before gentle pressing and the must