10/25 Tuscan Ravioli Doppio I think we make the

I think we make the most tender and flavorful meatballs ever because of my nonna’s secret ingredient - milk soaked bread

Mostly Pasta logo by the incredible Abby Geremia at Odd Cloud Art

The combination of textures and flavors in this dish is nothing short of divine

A perfectly sweet and spicy combination of tomato

Love Child)**

10/25 Tuscan Ravioli Doppio I think we make theDouble Filled Ravioli with Spinach and Sundried Tomato Creamy Garlic Parmesan Sauce Parmesan Balsamic Drizzle Cheesy Garlic Focaccia * Vegetarian option available. Please request veg option using an order note. **If needed, please request Vegetarian in the Order Notes** This Meal Kit will be available for Delivery or Pick up from any of our partner shops on Saturday October 25th. **If you'd like to order the wine pairing, please request in the Order