Flying Monkey Espresso Grind:Whole Bean For many years

For many years

It's a sweet dark chocolate berry pie party for your taste buds

Diego has worked various roles in the coffee industry in Colombia since beginning his career in 2008

enabling increased accessibility to these nutty

The roast profile is well suited for all brewing methods

Flying Monkey Espresso Grind:Whole Bean For many yearsBalanced, yet playful. Featuring notes of smooth chocolate, honey, and graham cracker, this three bean medium roast espresso blend creates a beautiful harmony of flavors with enough depth to show off in long milk drinks. We roast our espressos on Mondays and Tuesdays and we highly recommend that you let Flying Monkey rest for 7 days before brewing. The Story Flying Monkey espresso coffee blend was conjured out of experimentation and curiosity. When