Foradori Morei Teroldego 2022 Puerto Rico earthy undercurrent of structure

earthy undercurrent of structure

and the wine is then aged for six months in oak barrels followed by another six months in the bottle

Possessing magnificent vineyard holdings built up in some of the very best vineyard areas of Chablis by the family over generations (including nearly 8 hectares out of Chablis total 92 hectares of Grand cru)

employed to great effect

in Valpolicella

Foradori Morei Teroldego 2022 Puerto Rico earthy undercurrent of structureThe Wine The results obtained during the years of use of biodynamic preparations and the balance achieved in the vineyards have greatly enhanced the character of the individual vineyards, so much as to "require" a separate vinification of two vineyards. It is through the use of amphorae (tinajas from Villarobledo, Spain), their shape and the porosity of the clay, that all the phases of the transformation from grape to wine are carried out with purity